| 1. | The gardenia green pigment is the yellow pigment which withdraws by the gardenia fruit water used , after the food processing with the enzyme processing production cyanine , but becomes again with the above yellow pigment mix , assumes the green powder , mainly uses in the common food coloration , stipulated according to japan , does not have to use in the kelp , the meats , the fresh fish shellfish , the tea , purple vegetable , the legumes and the vegetables
栀子绿色素是由栀子果实用水提取的黄色素，经食品加工用酶处理生成的蓝色素，再与上述黄色素混合而成，呈绿色粉末，主要用于一般食品的着色，按日本规定，不得用于海带、肉类、鲜鱼贝类、茶、紫菜类、豆类及蔬菜。 |
